At Eggspectation, we’ve taken the modern brunch craze and turned it into a full-day, revenue-rich opportunity. Imagine owning a concept that opens early, closes early, and captures five distinct dayparts — breakfast, brunch, lunch, happy hour, and dinner — all powered by a full bar that opens at 7 a.m. and runs through 9 p.m. We’re not your average breakfast spot. Our menu has international appeal, from New Zealand Lamb Chops and Almond Croissant French Toast to fresh-baked pizzas, exquisite sandwiches, and creative benedicts and omelets. Guests know they’re eating real, fresh food, and they taste the difference — which is why our brand has been thriving around the globe for over 30 years. Eggspectation is designed for lifestyle-driven operators. You get the energy and profitability of a full-service restaurant, without the late nights. Our franchisees enjoy earlier hours that still deliver strong returns — and our proven to-go and catering business extends revenue beyond dine-in traffic.