Dae Gee – (which means pig in Korean) is a Korean BBQ restaurant constituted in providing the freshest and dynamic food available. Dae Gee – Pig Out! A commissary kitchen eliminates the majority of food prep for our franchisees, which allows the to run a lean and mean machine that can be successful for years to come! Zees don’t have to worry about mixing sauces, marinades, or side dishes. Everything the owner needs is created at our central kitchen and shipped to the owner. This eliminates error and food waste for owners. Korean Culture is growing in the in US and Americans are becoming emphatic about it. Come try our food, you’ll want to come back time and time again!